Extruded snacks are products produced by either direct or indirect extrusion. The extrusion technology can produce a wide array of products, and the process is time effective, simple, and offers flexible designing with the product.
The potatoes segment is the largest product segment in the extruded snacks market and accounted for around 34% of the total market share. Increasing per capita consumption in the developed regions like Europe and North America is a major driver for the growth of the extruded potato snacks segment. Moreover, the changing taste preferences from various regions has motivated the global vendors to introduce region-specific flavored snacks, which will further spur this segment?s growth over the next few years.
Hypermarkets and supermarkets contributed to a significant share of extruded snacks market and accounted for more than 53% of the overall market revenue. These stores are equipped with multiple options and varieties of extruded snacks from various brands. Consumers prefer hypermarkets and supermarkets for their shopping due to the in-store promotions by retailers and price comparisons. The high level of manufacturer dependence on the shelf space of these channels will propel the growth prospects of this segment in the future.
The global Extruded Snacks market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Extruded Snacks market based on company, product type, end user and key regions.
This report studies the global market size of Extruded Snacks in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Extruded Snacks in these regions.
This research report categorizes the global Extruded Snacks market by top players/brands, region, type and end user. This report also studies the global Extruded Snacks market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
The following manufacturers are covered in this report, with sales, revenue, market share for each company:
- Diamonds Foods
- Old Dutch Foods
- Arca Continental
- Amica Chips
- Aperitivos Flaper
- Axium Foods
- Bag Snacks
- JFC International
- Mondelez International
- Universal Robina
- Want Want Holdings
Market size by Product
- Mixed Grains
- Market size by End User
- Hypermarkets and Supermarkets
- Independent Retailers
- Convenience Stores
Market size by Region
- North America
- United States
- South Korea
- Central & South America
- Rest of Central & South America
- Middle East & Africa
- GCC Countries
- South Africa
The study objectives of this report are:
- To study and analyze the global Extruded Snacks market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
- To understand the structure of Extruded Snacks market by identifying its various subsegments.
- To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
- Focuses on the key global Extruded Snacks companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
- To project the value and sales volume of Extruded Snacks submarkets, with respect to key regions.
- To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Extruded Snacks are as follows:
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Extruded Snacks market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Table of content
Table of Contents
1 Study Coverage
1.1 Extruded Snacks Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Extruded Snacks Market Size Growth Rate by Product
1.4.5 Mixed Grains
1.5 Market by End User
1.5.1 Global Extruded Snacks Market Size Growth Rate by End User
1.5.2 Hypermarkets and Supermarkets
1.5.3 Independent Retailers
1.5.4 Convenience Stores
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Extruded Snacks Market Size
2.1.1 Global Extruded Snacks Revenue 2014-2025
2.1.2 Global Extruded Snacks Sales 2014-2025
2.2 Extruded Snacks Growth Rate by Regions
2.2.1 Global Extruded Snacks Sales by Regions
2.2.2 Global Extruded Snacks Revenue by Regions
3 Breakdown Data by Manufacturers
3.1 Extruded Snacks Sales by Manufacturers
3.1.1 Extruded Snacks Sales by Manufacturers
3.1.2 Extruded Snacks Sales Market Share by Manufacturers
3.1.3 Global Extruded Snacks Market Concentration Ratio (CR5 and HHI)
3.2 Extruded Snacks Revenue by Manufacturers
3.2.1 Extruded Snacks Revenue by Manufacturers (2014-2019)
3.2.2 Extruded Snacks Revenue Share by Manufacturers (2014-2019)
3.3 Extruded Snacks Price by Manufacturers
3.4 Extruded Snacks Man
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